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Less alcohol, or none at all, is one path to better health

It’s wine time. Beer Thirty. Happy hour. Five o’clock...

Can cancer blood tests live up to promise of saving lives?

Liquid biopsies are already used in patients with cancer to tailor their treatment

In ‘Dopamine Nation,’ overabundance keeps us craving more

Patients who are struggling often believe their addictions are fueled by depression, anxiety, and insomnia.

Study: Half of US cosmetics contain toxic chemicals

Some of the highest PFAS levels were found in waterproof mascara and long-lasting lipstick.

FDA approves much-debated Alzheimer’s drug panned by experts

It’s the only drug that U.S. regulators have said can likely treat the underlying disease.

The Pandemic has fueled eating disorder surge in teens, adults

The pandemic created treacherous conditions for eating disorders.

Epicurious is righting cultural wrongs one recipe at a time

Epicurious has been at the center of accusations that also plague others in the food world.

Obesity harms the body in real time, not just over a lifetime

The COVID-19 pandemic has thrust the obesity epidemic once again into the spotlight.

Why Health Experts Aren’t Warning about Coronavirus in Food

The answer has to do with the varying paths organisms take to make people sick.

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